Certified Authentic Wagyu

A New USDA Label Setting the Standard for Premium Beef

Why the new USDA-backed label matters for ranchers, retailers and consumers in the American Wagyu space. The premium beef world...

Trump’s New Trade Deal with China a “Massive Win” for Texas Farmers

Commissioner Sid Miller says agreement opens doors for U.S. agriculture and strengthens rural economies

Texas Agriculture Commissioner Sid Miller is calling President Trump’s new agricultural trade agreement with China a “massive win” for farmers...

Member Spotlight: Scorched Stone Cattle Company

Forged by Family, Fueled by Wagyu

From Kansas prairies to premium beef genetics, the Homolka family builds a lasting legacy in Wagyu cattle. Nestled between the...

Sid Miller Outlines Plan to Rebuild U.S. Cattle Herd

Texas Ag Commissioner targets lower beef prices and stronger rancher support

Texas Agriculture Commissioner Sid Miller has announced a five-point plan aimed at rebuilding the American cattle herd, stabilizing beef supplies,...

North American Wagyu Zenkyo Coming to Texas

Celebrating the best in Wagyu genetics, performance, and tradition.

The Texas Wagyu Association (TWA) is proud to host the North American Wagyu Zenkyo at the Washington County Fairgrounds in...

Vendor Spotlight: Renew Livestock Company

Adding Value at Every Step of the Wagyu Supply Chain

Meet Jim and Danelle Skartvedt – the owners of Renew Livestock Company in Azle. Texas. They have become a trusted...

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